Become a Nevisian Chef for the day! Our hands-on Cuisine Class guides you through a real Caribbean kitchen-from spice-laden prep to cooking your own fresh, island-grown meal under a local chef’s mentorship. Taste the pride of Nevis on your plate, and in your heart.
Book your adventure below and send us your preferred details!
For this class, our age limit is from 16 years and over.
DURATION UP TO 3 HOURS
MUST BE BOOKED WITHIN 4 DAYS PRIOR TO DATE
Waiver Must Be Signed
- Price $250.00 USD (1-2 persons)
- Price Per Person $120.00 USD (3+ persons)
Option 1:
MEAL: FISH OR CHICKEN
(Sauce By Chefs Choice)
Served with Rice & Peas, Sauteed Vegetables or Salad, Plantain.
Option 2:
ST. KITTS & NEVIS
NATIONAL DISH
Stewed Saltfish, Coconut/Regular Dumpling, Sauteed Vegetables/Salad/Seasoned Breadfruit, Plantain.
Option 3:
PROVISIONS SOUP
Ground Provisions (Carrot, Potatoes, Sweet Potatoes, Cassava/Dasheen, Yam, Green Banana, Dumpling, Split Peas.
This option is a great choice for meat & vegan lovers.
Please fill out & indicate below in “NOTES” your adventure details:
