
Become a Nevisian Chef for the day! Our hands-on Cuisine Class guides you through a real Caribbean kitchen-from spice-laden prep to cooking your own fresh, island-grown meal under a local chef’s mentorship. Taste the pride of Nevis on your plate, and in your heart.
Tour Pricing
| Option | Price |
|---|---|
| Up To 2 Persons | $250.00 USD (flat rate) |
| Up To 3+ Persons | $120.00 USD per person |
Meal Option 1:
MEAT: FISH OR CHICKEN
(Sauce By Chefs Choice)
Served with Rice & Peas, Sauteed Vegetables or Salad, Plantain.
Meal Option 2:
ST. KITTS & NEVIS
NATIONAL DISH
Stewed Saltfish, Coconut/Regular Dumpling, Sauteed Vegetables/Salad/Seasoned Breadfruit, Plantain.
Meal Option 3:
PROVISIONS SOUP
Ground Provisions (Carrot, Potatoes, Sweet Potatoes, Cassava/Dasheen, Yam, Green Banana, Dumpling, Split Peas.
This option is a great choice for meat & vegan lovers.
Book your adventure below and send us your preferred details!
For this class, our age limit is from 16 years and over.
DURATION UP TO 3 HOURS
MUST BE BOOKED WITHIN 4 DAYS PRIOR TO DATE
Waiver Must Be Signed
Please fill out & indicate below in “NOTES” your adventure details:























